Recipe information
Ingredients for - Roasted Green Beans
How to cook deliciously - Roasted Green Beans
1. Stage
Preheat the oven to 400 degrees F (200 degrees C).
2. Stage
Rinse green beans and pat dry with paper towels; spread onto a rimmed baking sheet. Drizzle beans with olive oil, then season with salt and pepper. Use your hands to toss the beans until evenly coated with oil; spread out in a single layer.
3. Stage
Roast in the preheated oven until beans are crisp-tender, look slightly shriveled, and start to show golden caramelized spots, 15 to 25 minutes. Pictured: Roasted Green Beans. KGora
