Ingredients for - Roasted Red Pepper Dip I
6.
Fresh hot chile peppers, seeded and chopped 2
How to cook deliciously - Roasted Red Pepper Dip I
1 . Stage
In a large saucepan, place diced tomatoes with green chile peppers, roasted red peppers, onion, red wine, brown sugar, hot chile peppers, tomato paste, distilled white vinegar, garlic, oregano and cumin seeds. Bring to a boil, then reduce heat and allow mixture to simmer approximately 30 minutes.
2 . Stage
Place mixture in a blender, and blend to desired consistency. Chill in the refrigerator 4 hours, or until cold, before serving.
Recipe information
Cooking:
15 min.
Servings per container:
32
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