Name: Turkey Sausage Meatballs
Prep time: 25 min
Cook time: 25 min
Yield: 8
Ingredients: Cooking spray -; Italian-style bread crumbs - 1 cup; Freshly grated Parmesan cheese - ½ cup; Freshly grated Romano cheese - ½ cup; Chopped fresh parsley - 2 tablespoons; Dried basil - 1 teaspoon; Dried oregano - 1 teaspoon; Cajun seasoning - ¼ teaspoon; Minced onion - ½ cup; Cabernet Sauvignon - ¼ cup; Eggs - 2; Garlic, minced - 2 cloves; Ground turkey breast - 1 pound; Ground Italian-flavored turkey sausage - 1 pound; Spaghetti sauce - 4 cups

Recipe information

Cooking:

25 min.

Servings per container:

Source:

More details

Ingredients for - Turkey Sausage Meatballs

1. Cooking spray -

2. Italian-style bread crumbs - 1 cup

3. Freshly grated Parmesan cheese - ½ cup

4. Freshly grated Romano cheese - ½ cup

5. Chopped fresh parsley - 2 tablespoons

6. Dried basil - 1 teaspoon

7. Dried oregano - 1 teaspoon

8. Cajun seasoning - ¼ teaspoon

9. Minced onion - ½ cup

10. Cabernet Sauvignon - ¼ cup

11. Eggs - 2

12. Garlic, minced - 2 cloves

13. Ground turkey breast - 1 pound

14. Ground Italian-flavored turkey sausage - 1 pound

15. Spaghetti sauce - 4 cups

How to cook deliciously - Turkey Sausage Meatballs

1. Stage

Preheat the oven to 375 degrees F (190 degrees C). Spray a sheet pan with cooking spray.

2. Stage

Combine bread crumbs, Parmesan cheese, Romano cheese, parsley, basil, oregano, and Cajun seasoning in a bowl; mix until herbs are evenly distributed. Combine minced onion, Cabernet Sauvignon, eggs, and garlic in a second bowl; mix until well combined.

3. Stage

Mix together ground turkey and ground sausage in a third, large bowl. Add cheese mixture and onion mixture and mix until all ingredients are well combined. Form mixture into 1-inch meatballs and place on the prepared sheet pan.

4. Stage

Bake in the preheated oven until no longer pink in the center and the juices run clear, about 20 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (71 degrees C).

5. Stage

Place spaghetti sauce in a large saucepan and stir in meatballs until coated. Bring to a simmer over medium heat and cook until warmed through, 5 to 10 minutes.