Recipe information
Ingredients for - S’mores Jell-O Shots
How to cook deliciously - S’mores Jell-O Shots
1. Stage
In a small sauce pan, bring water up to a boil. Add gelatin and stir until completely dissolved. Whisk in sweetened condensed milk and marshmallow fluff until completely incorporated. Remove from heat and whisk in vodka.
2. Stage
Spray a small sheet pan with nonstick cooking spray and pour mixture into pan. Refrigerate until firm up, 4 to 5 hours.
3. Stage
When mixture is firm, use a paring knife to cut Jell-O into squares the size of half a graham cracker. (Use a graham square as a guide.) Place each Jell-O square on a graham cracker, drizzle with chocolate, and top with another square of graham cracker. Serve.
