Name: Santa Hat Pancakes
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Pancake mix, plus ingredients called for on box -; 1 tsp. pure vanilla extract -; Butter for pan -; 6 strawberries, stem side cut -; Whipped topping -; Powdered sugar, for serving -; Maple syrup, for serving -

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Santa Hat Pancakes

1. Pancake mix, plus ingredients called for on box -

2. 1 tsp. pure vanilla extract -

3. Butter for pan -

4. 6 strawberries, stem side cut -

5. Whipped topping -

6. Powdered sugar, for serving -

7. Maple syrup, for serving -

How to cook deliciously - Santa Hat Pancakes

1. Stage

In a large bowl, prepare pancake mix according to package directions. Stir in vanilla. For easy pouring, transfer batter to a clean squeeze bottle.

2. Stage

In a large nonstick skillet over medium heat, melt butter. Squeeze small rounds of batter into pan and cook until bubbles form in batter and begin to pop, about 1 minute. Flip and cook until golden on the other side, about 1 minute more. Transfer to a plate and cover with foil to keep warm.

3. Stage

On a serving platter, stack three mini pancakes. Spread whipped topping on top, then place a strawberry on top. Add a tiny dollop of whipped topping to the tip of the strawberry.

4. Stage

Sprinkle with powdered sugar and serve with maple syrup.