Seasoned Potatoes
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Seasoned Potatoes

1. 1 tablespoon olive oil -
2. 1 can (14-1/2 ounces) sliced potatoes, drained -
3. 1 small onion, cut into thin wedges -
4. 2 teaspoons minced fresh parsley -
5. 1/2 teaspoon paprika -
6. 1/4 teaspoon garlic powder -
7. 1/4 teaspoon onion powder -
8. Pinch salt -

How to cook deliciously - Seasoned Potatoes

1. Stage

In a small skillet, heat oil over medium heat. Add potatoes and onion; cook and stir for 10 minutes or until lightly browned. Combine the parsley, paprika, garlic powder, onion powder and salt; sprinkle over potato mixture and toss to coat. Cook 5-10 minutes longer or until onion is tender.