Simple Caprese Salad
Recipe information
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Cooking:
20 min.
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Servings per container:
6
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Source:

Ingredients for - Simple Caprese Salad

1. Roasted red peppers, drained - 1 (12 ounce) jar
2. Fresh mozzarella cheese - 16 slices
3. Ripe slicing tomato - 16 thick slices
4. Fresh basil - 32 leaves
5. Olive oil - 32 leaves
6. Ground black pepper to taste - 1 pinch
7. Sliced black olives, drained (Optional) - 1 (4 ounce) can

How to cook deliciously - Simple Caprese Salad

1. Stage

Cut roasted red peppers into 16 large pieces. Starting at the edge of a serving platter, place a slice of tomato, a basil leaf, a slice of mozzarella cheese, a piece of roasted pepper, and another basil leaf. Continue in that pattern, forming a spiral from the outside in, until all the ingredients have been arranged; salad should end in the center of the platter. Drizzle the salad with olive oil and sprinkle with black pepper and black olives.