Name: Slow Cooker Jerked Short Ribs
Prep time: 15 min
Cook time: 15 min
Yield: 1
Ingredients: 1 tablespoon ground coriander -; 2 teaspoons ground ginger -; 2 teaspoons onion powder -; 2 teaspoons garlic powder -; 1 teaspoon salt -; 1 teaspoon pepper -; 1 teaspoon dried thyme -; 3/4 teaspoon ground allspice -; 3/4 teaspoon ground nutmeg -; 1/2 teaspoon ground cinnamon -; 10 bone-in beef short ribs (about 5 pounds) -; 1 large sweet onion, chopped -; 1/2 cup beef broth -; 1 jar (10 ounces) apricot preserves -; 3 tablespoons cider vinegar -; 3 garlic cloves, minced -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Slow Cooker Jerked Short Ribs

1. 1 tablespoon ground coriander -

2. 2 teaspoons ground ginger -

3. 2 teaspoons onion powder -

4. 2 teaspoons garlic powder -

5. 1 teaspoon salt -

6. 1 teaspoon pepper -

7. 1 teaspoon dried thyme -

8. 3/4 teaspoon ground allspice -

9. 3/4 teaspoon ground nutmeg -

10. 1/2 teaspoon ground cinnamon -

11. 10 bone-in beef short ribs (about 5 pounds) -

12. 1 large sweet onion, chopped -

13. 1/2 cup beef broth -

14. 1 jar (10 ounces) apricot preserves -

15. 3 tablespoons cider vinegar -

16. 3 garlic cloves, minced -

How to cook deliciously - Slow Cooker Jerked Short Ribs

1. Stage

Combine first 10 ingredients, reserving 2 tablespoons. Rub remaining seasoning mixture over ribs. Place onion and broth in a 6-qt. slow cooker; cover with ribs. Cook, covered, on low until ribs are tender, 6-8 hours.

2. Stage

Meanwhile, combine preserves, vinegar, garlic and reserved seasoning mixture. Serve with ribs.