Ingredients for - Slow Cooker Peanut Butter Fudge

1. Sweetened condensed milk 1 (14 ounce) can
2. Milk chocolate chips 1 (11.5 ounce) package
3. Miniature peanut butter cup candies, chopped 10

How to cook deliciously - Slow Cooker Peanut Butter Fudge

1 . Stage

Combine sweetened condensed milk and chocolate chips in a slow cooker.

2 . Stage

Cook on Low with lid off, stirring every 10 minutes, until thick, about 50 minutes.

3 . Stage

Turn off slow cooker and stir in peanut butter cups. Pour mixture into a 9x13-inch pan and refrigerate for 2 hours.

4 . Stage

Cut cooled fudge into squares.