Name: Snowman Cake Pops
Prep time: 1 h
Cook time: 1 h
Yield: 3
Ingredients: 1 package chocolate cake mix (regular size) -; 1/2 cup plus 1 can (16 ounces) cream cheese frosting, divided -; 36 lollipop sticks -; Sprinkles, M&M's minis and red Fruit by the Foot fruit rolls -

Recipe information

Cooking:

1 hour

Servings per container:

Source:

More details

Ingredients for - Snowman Cake Pops

1. 1 package chocolate cake mix (regular size) -

2. 1/2 cup plus 1 can (16 ounces) cream cheese frosting, divided -

3. 36 lollipop sticks -

4. Sprinkles, M&M's minis and red Fruit by the Foot fruit rolls -

How to cook deliciously - Snowman Cake Pops

1. Stage

Prepare and bake cake according to package directions, using a greased 13-in. x 9-in. baking pan. Cool completely on a wire rack.

2. Stage

Crumble cake into a large bowl. Add 1/2 cup frosting and mix well. Shape mixture into thirty-six 3/4-in. balls and thirty-six 1-in. balls. Place on baking sheets. Freeze for at least 2 hours or refrigerate for at least 3 hours or until cake balls are firm and easy to handle.

3. Stage

To assemble snowmen, insert a lollipop stick into a large cake ball and then a small cake ball. Insert cake pops into a foam block to stand. In a microwave, warm remaining frosting; stir until smooth. Spoon frosting over each pop.

4. Stage

Using sprinkles, add faces and buttons to snowmen. Add earmuffs and scarves with M&M's and pieces of fruit rolls. Let stand until set.