Spaghetti with a Kick
Recipe information
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Cooking:
-
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Servings per container:
8
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Source:

Ingredients for - Spaghetti with a Kick

1. Spaghetti - 1 pound
2. Olive oil - 1 tablespoon
3. Onion, chopped - 1
4. Spaghetti sauce - 1 (16 ounce) jar
5. Black beans, rinsed and drained - 1 (15 ounce) can
6. Kidney beans - 1 (15 ounce) can
7. Sweet corn kernels - 1 cup
8. Ground cumin - 2 teaspoons
9. Hot pepper sauce - 1 dash
10. Salt to taste - 1 dash
11. Ground black pepper to taste - 1 dash
12. Grated Parmesan cheese - 2 tablespoons

How to cook deliciously - Spaghetti with a Kick

1. Stage

In a large skillet heat cook the onion in the olive oil until tender. Add the spaghetti sauce, black beans, kidney beans, corn, and mix well. Stir in the cumin, red pepper sauce, salt, and ground black pepper. Simmer for 15 to 20 minutes.

2. Stage

Meanwhile, in a large pot with boiling salted water cook spaghetti until al dente. Drain.

3. Stage

Toss pasta with spaghetti sauce. Serve with freshly grated Parmesan cheese.