Name: Spiced Cauliflower
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Oil - 2 teaspoons; Black mustard seeds - ½ teaspoon; Chopped onion - ¼ cup; Garlic, minced - 1 clove; Slivered fresh ginger - ½ teaspoon; Ground turmeric - ½ teaspoon; Chile powder (Optional) - ½ teaspoon; Salt to taste - ½ teaspoon; Cauliflower florets - 2 cups; Lemon juice (Optional) - ½ teaspoon

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Spiced Cauliflower

1. Oil - 2 teaspoons

2. Black mustard seeds - ½ teaspoon

3. Chopped onion - ¼ cup

4. Garlic, minced - 1 clove

5. Slivered fresh ginger - ½ teaspoon

6. Ground turmeric - ½ teaspoon

7. Chile powder (Optional) - ½ teaspoon

8. Salt to taste - ½ teaspoon

9. Cauliflower florets - 2 cups

10. Lemon juice (Optional) - ½ teaspoon

How to cook deliciously - Spiced Cauliflower

1. Stage

Heat oil in a small skillet over medium-high heat; add mustard seeds and cover skillet. Cook until seeds stop popping, 2 to 3 minutes. Add onion to the skillet; cook and stir over low heat until translucent, about 10 minutes.

2. Stage

Mix garlic, ginger, turmeric, chile powder, and salt into onion mixture; cook and stir for 30 seconds. Add cauliflower; cook and stir for 1 minute. Transfer cauliflower to a microwave-safe bowl and cover bowl.

3. Stage

Cook cauliflower in microwave until tender, about 3 minutes. Drizzle lemon juice over cauliflower.