Ingredients for - Easy Roasted Red Pepper Hummus

1. Chickpeas, drained 1 (15 ounce) can
2. Tahini ⅓ cup
3. Lemon juice ⅓ cup
4. Garlic, minced 2 cloves
5. Roasted red peppers ½ cup
6. Dried basil ¼ teaspoon
7. Salt and pepper to taste (Optional) ¼ teaspoon

How to cook deliciously - Easy Roasted Red Pepper Hummus

1 . Stage

Combine chickpeas, tahini, lemon juice, and garlic in the bowl of a food processor; pulse until blended. Add roasted peppers and basil; process until the peppers are finely chopped. Season with salt and pepper.

2 . Stage

Transfer hummus to a small bowl, cover, and chill until ready to serve.