Spinach Caprese Salad
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Spinach Caprese Salad

1. Baby spinach leaves - 1 cup
2. Tomato, sliced 3/4 inch thick - 1 large
3. Ball of fresh mozzarella cheese, sliced - 1
4. Chopped fresh basil - 2 tablespoons
5. Extra-virgin olive oil - 1 tablespoon
6. Balsamic Vinegar - 2 tablespoons

How to cook deliciously - Spinach Caprese Salad

1. Stage

Spread the spinach out on a serving plate. Place the slices of tomato on the bed of spinach. Top each slice of tomato with a slice of fresh mozzarella. Sprinkle the basil over the salad and drizzle with olive oil and balsamic vinegar.