Recipe information
Ingredients for - Stovetop Baked Beans
3. 6 cans (15-1/2 ounces each) great northern beans, rinsed and drained -
4. 3 cans (8 ounces each) tomato sauce -
9. 1 to 1-1/2 teaspoons ground mustard -
How to cook deliciously - Stovetop Baked Beans
1. Stage
In a large saucepan, saute the onion in oil. Stir in the remaining ingredients. Simmer, uncovered, for 15 minutes or until heated through.
