Strawberry Popcorn
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Strawberry Popcorn

1. 1/2 cup freeze-dried strawberries -
2. 1/3 cup sugar -
3. 3/4 teaspoon salt -
4. 1/2 cup popcorn kernels -
5. 3 tablespoons canola oil -
6. Butter-flavored cooking spray -

How to cook deliciously - Strawberry Popcorn

1. Stage

Place strawberries and sugar in a food processor; cover and process until finely ground. Transfer to a small bowl, add salt; set aside.

2. Stage

In a Dutch oven over medium heat, cook popcorn kernels and oil until oil begins to sizzle. Cover and shake for 2-3 minutes or until popcorn stops popping.

3. Stage

Transfer to a large bowl; spritz with butter-flavored spray. Add strawberry mixture and toss to coat. Continue spritzing and tossing until popcorn is coated.