Recipe information
Ingredients for - Summer Fruit Salad with a Lemon, Honey, and Mint Dressing
3. Fresh peaches, cut into cubes - 2 large
4. Nectarines, cut into cubes - 2 large
5. Red Anjou pear, cut into cubes - 1
8. Minced fresh mint (chocolate mint preferred) - ¼ cup
10. Honey (fireweed honey preferred) - 1 tablespoon
How to cook deliciously - Summer Fruit Salad with a Lemon, Honey, and Mint Dressing
1. Stage
Combine watermelon, strawberries, peaches, nectarines, pear, and grapes in a large mixing bowl.
2. Stage
Whisk lemon juice, mint, lemon zest, and honey together in a small bowl; drizzle over the fruit mixture and toss to coat.
3. Stage
Refrigerate 1 hour before serving.
