Ingredients for - Summer Fruit Salad with a Lemon, Honey, and Mint Dressing
3.
Fresh peaches, cut into cubes 2 large
4.
Nectarines, cut into cubes 2 large
5.
Red Anjou pear, cut into cubes 1
8.
Minced fresh mint (chocolate mint preferred) ¼ cup
10.
Honey (fireweed honey preferred) 1 tablespoon
How to cook deliciously - Summer Fruit Salad with a Lemon, Honey, and Mint Dressing
1 . Stage
Combine watermelon, strawberries, peaches, nectarines, pear, and grapes in a large mixing bowl.
2 . Stage
Whisk lemon juice, mint, lemon zest, and honey together in a small bowl; drizzle over the fruit mixture and toss to coat.
3 . Stage
Refrigerate 1 hour before serving.
Recipe information
Cooking:
20 min.
Servings per container:
8
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