Mediterranean Meat Marinade
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Mediterranean Meat Marinade

1. Light olive oil - ¾ cup
2. Red wine vinegar - ½ cup
3. Lemons, juiced - 2
4. Garlic, crushed - 5 cloves
5. Dried rosemary - 1 teaspoon
6. Dried sage - 1 teaspoon
7. Dried thyme - 1 teaspoon
8. Dried marjoram - 1 teaspoon
9. Dried basil - 1 teaspoon
10. Dried oregano - 1 teaspoon
11. Garlic powder - 1 teaspoon
12. Crushed black pepper to taste - 1 teaspoon

How to cook deliciously - Mediterranean Meat Marinade

1. Stage

Combine olive oil, vinegar, lemon juice, garlic, rosemary, sage, thyme, marjoram, basil, oregano, garlic powder, and pepper in a large, shallow dish. Mix with a fork until mixture looks uniform.