Tri-Tip Rub
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Tri-Tip Rub

1. Vegetable oil for grill -
2. Garlic powder - 3 tablespoons
3. Salt - 2 tablespoons
4. Ground black pepper - 2 tablespoons
5. Tri tip roast - 2 pounds

How to cook deliciously - Tri-Tip Rub

1. Stage

Preheat an outdoor grill for high heat and lightly oil the grate.

2. Stage

Mix together garlic powder, salt, and pepper in a medium bowl. Rub over both sides of tri-tip roast.

3. Stage

Sear roast on both sides on the preheated grill, then cook until the center is light pink, 20 to 25 minutes. An instant-read thermometer inserted into the center of roast should read 140 degrees F (60 degrees C) for medium doneness. Let roast rest for a few minutes, then slice at an angle.