Recipe information
Ingredients for - Spanish Chicken Skewers
How to cook deliciously - Spanish Chicken Skewers
1. Stage
Add smashed garlic to a resealable plastic container. Sprinkle salt on top of garlic. Combine lemon juice, paprika, coriander, and cumin and pour on top of garlic. Add chicken pieces, close container, and shake well. Refrigerate overnight.
2. Stage
Meanwhile, place wooden skewers in a container filled with water and soak at least 2 hours.
3. Stage
Preheat an outdoor grill for medium heat and lightly oil the grate. Thread chicken onto skewers. Turn chicken skewers in marinade.
4. Stage
Grill chicken skewers until chicken is no longer pink in the center and juices run clear, about 4 minutes per side. Serve hot or cold.
