Ingredients for - Jessica's Shortcut Pho
5.
Cilantro, stems discarded ½ bunch
7.
Lemongrass paste 2 ounces
13.
T-bone steak, sliced lengthwise into 1 1/2-inch strips 1 pound
14.
Shelled shrimp 1 pound
16.
Bean sprouts, or to taste 1 pound
How to cook deliciously - Jessica's Shortcut Pho
1 . Stage
Combine beef stock, chicken stock, lime juice, onion, cilantro, basil, lemongrass paste, red pepper flakes, cumin, garam masala, ginger, and white pepper in a stockpot. Add steak and shrimp; simmer for 45 minutes to 1 hour.
2 . Stage
While soup is cooking, prepare noodles about 30 minutes into the process. Bring a separate pot of water to a boil and add noodles. Boil until tender yet firm to the bite, about 6 minutes. Drain, rinse, and add to the soup. Stir in bean sprouts and season with salt.
Recipe information
Cooking:
20 min.
Servings per container:
8
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