Recipe information
Ingredients for - Sweet Apple Pancakes with Cider Syrup
1. 2 cups complete pancake mix -
3. 3/4 cup grated apple -
5. CIDER SYRUP: -
10. 1 cup apple cider or juice -
How to cook deliciously - Sweet Apple Pancakes with Cider Syrup
1. Stage
In a small bowl, stir the pancake mix, water, apple and cinnamon just until moistened.
2. Stage
Pour batter by 1/4 cupfuls onto a greased hot griddle; turn when bubbles form on top. Cook until second side is golden brown.
3. Stage
Meanwhile, for syrup, in a small saucepan, combine the sugar, cornstarch, cinnamon and nutmeg. Stir in cider until smooth. Cook and stir over medium-high heat until thickened and bubbly, about 5 minutes. Reduce heat to low; cook and stir 2 minutes longer. Stir in butter and lemon juice. Serve with pancakes.