Recipe information
Ingredients for - Triple Chocolate Cookie Mix
1. 2-1/4 cups all-purpose flour, divided -
9. 3/4 cup white baking chips -
11. 3/4 cup butter, melted and cooled -
How to cook deliciously - Triple Chocolate Cookie Mix
1. Stage
In a small bowl, whisk 1-1/4 cups flour, baking powder, salt and baking soda. In another bowl, whisk cocoa and remaining flour. In an airtight 5-cup or larger container, layer half of flour mixture and half of cocoa mixture; repeat. Layer sugars and chips in the order listed. Cover and store in a cool, dry place up to 3 months. Yield: 1 batch (about 5 cups).
2. Stage
To prepare cookies: Preheat oven to 350°. In a large bowl, beat butter, eggs and vanilla until well blended. Add cookie mix; mix well.
3. Stage
Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake until firm, 12-14 minutes. Remove from pans to wire racks to cool. Store in an airtight container.