Saucy Chicken Thighs
Recipe information
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Cooking:
20 min.
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Servings per container:
9
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Source:
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Ingredients for - Saucy Chicken Thighs

1. 9 bone-in chicken thighs (about 3-1/4 pounds) -
2. 1/2 teaspoon salt -
3. 1/4 teaspoon pepper -
4. 1-1/2 cups barbecue sauce -
5. 1/2 cup honey -
6. 2 teaspoons prepared mustard -
7. 2 teaspoons Worcestershire sauce -
8. 1/8 to 1/2 teaspoon hot pepper sauce -

How to cook deliciously - Saucy Chicken Thighs

1. Stage

Sprinkle chicken with salt and pepper. Place on a broiler pan. Broil 4-5 in. from the heat for 3-4 minutes on each side or until lightly browned. Transfer to a 5-qt. slow cooker.

2. Stage

In a small bowl, combine the barbecue sauce, honey, mustard, Worcestershire sauce and pepper sauce. Pour over chicken; stir to coat. Cover and cook on low for 4-5 hours or until chicken is tender.

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