Ingredients for - Fry Bread Sandwiches
4.
1-1/4 cups milk
6.
12 lettuce leaves
7.
12 slices deli ham
8.
1 small onion, sliced and separated into rings
9.
6 slices cheddar cheese
10.
18 thin slices tomato
How to cook deliciously - Fry Bread Sandwiches
1 . Stage
In a large bowl, combine the flour, baking powder and salt. Add milk and stir to form a soft dough. Cover and let rest for 1 hour.
2 . Stage
Divide dough into 6 portions. On a lightly floured surface, roll each portion into an 8-in. circle.
3 . Stage
In an electric skillet or deep-fat fryer, heat oil to 375°. Fry bread circles, 1 at a time, until golden, turning once; drain on paper towels. Keep warm.
4 . Stage
Cut each circle in half. On 6 halves, layer the lettuce, ham, onion, cheese and tomato; sprinkle with chiles. Top with remaining bread.
Recipe information
Cooking:
15 min.
Servings per container:
6
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