Ingredients for - Taco Stew

1. Ground beef 2 pounds
2. Onion, chopped 1
3. Ranch-style beans 2 (15 ounce) cans
4. Whole kernel corn 1 (15.25 ounce) can
5. Peeled and diced tomatoes with juice 1 (14.5 ounce) can
6. Diced tomatoes with green chile peppers 1 (10 ounce) can
7. Taco seasoning mix 1 (1.25 ounce) package

How to cook deliciously - Taco Stew

1 . Stage

Combine ground beef and onion in a large pot over medium-high heat; sauté until meat is browned and crumbly and onion is tender, 5 to 10 minutes; drain excess fat.

2 . Stage

Stir in beans, corn, tomatoes with juice, tomatoes with green chile peppers, and taco seasoning; mix well. Reduce heat to medium and cook until heated through, about 15 minutes.