Name: Spicy Beef Chili
Prep time: 20 min
Cook time: 20 min
Yield: 6
Ingredients: Olive oil - ½ tablespoon; Garlic, finely chopped - 3 cloves; Onion, chopped - ½ medium; Ground beef - 1 pound; Crushed red pepper, or more to taste - ½ teaspoon; Ground black pepper to taste - ½ teaspoon; Tomato sauce - 1 (14.5 ounce) can; Diced tomatoes with green chile peppers - 1 (14.5 ounce) can; Chili beans in zesty sauce - 1 (15 ounce) can; Black beans - 1 (15 ounce) can; Whole kernel corn, drained - 1 (15 ounce) can; Cayenne pepper, or to taste - 1 pinch; Chili powder, or to taste - 1 pinch; Worcestershire sauce, or more to taste - 1 teaspoon

Ingredients for - Spicy Beef Chili

1. Olive oil ½ tablespoon

2. Garlic, finely chopped 3 cloves

3. Onion, chopped ½ medium

4. Ground beef 1 pound

5. Crushed red pepper, or more to taste ½ teaspoon

6. Ground black pepper to taste ½ teaspoon

7. Tomato sauce 1 (14.5 ounce) can

8. Diced tomatoes with green chile peppers 1 (14.5 ounce) can

9. Chili beans in zesty sauce 1 (15 ounce) can

10. Black beans 1 (15 ounce) can

11. Whole kernel corn, drained 1 (15 ounce) can

12. Cayenne pepper, or to taste 1 pinch

13. Chili powder, or to taste 1 pinch

14. Worcestershire sauce, or more to taste 1 teaspoon

How to cook deliciously - Spicy Beef Chili

1 . Stage

Heat oil in a large saucepan. Add garlic and onion and cook until tender, 3 to 5 minutes. Add beef, crushed red pepper, and black pepper. Cook and stir until beef is browned, 5 to 10 minutes. Remove from heat. Drain and discard fat and excess oil.

2 . Stage

Add tomato sauce, diced tomatoes, chili beans, black beans, and corn to the saucepan and return to low heat. Add cayenne pepper and chili powder. Season with additional black pepper if desired. Add Worcestershire sauce. Blend well and cover. Simmer, stirring occasionally, 20 to 30 minutes.