Ingredients for - The Best Thai Coconut Soup
4.
Lemon grass, minced 1 stalk
9.
Fresh shiitake mushrooms, sliced ½ pound
How to cook deliciously - The Best Thai Coconut Soup
1 . Stage
Heat oil in a large pot over medium heat. Add ginger, curry paste, and lemongrass; cook and stir in the hot oil for 1 minute.
2 . Stage
Gradually stir in chicken broth, then stir in fish sauce and brown sugar; reduce heat to low and simmer for 15 minutes.
3 . Stage
Add coconut milk and mushrooms; cook and stir until mushrooms are soft, about 5 minutes.
4 . Stage
Add shrimp; cook until no longer translucent, about 5 minutes. Stir in lime juice; season with salt and garnish with cilantro. Aja
Recipe information
Cooking:
30 min.
Servings per container:
8
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