Name: The Whole Family Will Want to Help Make These Cheeseburger Skewers
Prep time: 15 min
Cook time: 15 min
Yield: 1
Ingredients: 1/2 lb. lean ground meat -; 1/4 c. breadcrumbs -; 1 large egg -; 2 tsp. Heinz Tomato Ketchup, plus more for serving -; 2 tsp. Heinz Natural Yellow Mustard, plus more for serving -; 1/4 tsp. kosher salt -; 5 slices deli-cut sharp cheddar cheese, each slice cut into 4 squares -; 5 sesame seed hamburger buns -; 18 bread-and-butter pickles -; 9 cherry tomatoes, halved -; 18 small pieces romaine lettuce -

The Whole Family Will Want to Help Make These Cheeseburger Skewers

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - The Whole Family Will Want to Help Make These Cheeseburger Skewers

1. 1/2 lb. lean ground meat -

2. 1/4 c. breadcrumbs -

3. 1 large egg -

4. 2 tsp. Heinz Tomato Ketchup, plus more for serving -

5. 2 tsp. Heinz Natural Yellow Mustard, plus more for serving -

6. 1/4 tsp. kosher salt -

7. 5 slices deli-cut sharp cheddar cheese, each slice cut into 4 squares -

8. 5 sesame seed hamburger buns -

9. 18 bread-and-butter pickles -

10. 9 cherry tomatoes, halved -

11. 18 small pieces romaine lettuce -

How to cook deliciously - The Whole Family Will Want to Help Make These Cheeseburger Skewers

1. Stage

Preheat oven to 400°. Spray a large rimmed baking sheet with cooking spray.

2. Stage

In a large bowl, combine the ground beef, breadcrumbs, egg, ketchup, mustard, and salt.

3. Stage

Scoop 1 level tablespoon of ground beef mixture and roll into a ball. Arrange on the prepared baking sheet. Repeat with remaining meat; you should end up with 18 balls. Flatten balls slightly with the palm of your hand to form patties.

4. Stage

Bake until patties are cooked through, about 8 minutes. Top each patty with a quarter piece of cheddar cheese (you will have 2 pieces leftover, so double up on some of them or have a snack). Return to the oven for 1 to 2 minutes, just until the cheese melts.

5. Stage

Meanwhile, using a small (1½-inch) round cutter, cut out mini hamburger buns from the large buns (you should be able to do at least 4 per bun). Reserve scraps for another use.

6. Stage

When the mini cheeseburgers are cooked, skewer the top bun followed by a pickle, a cheeseburger, a cherry tomato half, a piece of lettuce, and the bottom bun. Serve with more ketchup and mustard on the side.