Ingredients for - Tortilla Wraps

1. Braunschweiger liverwurst 1 (8 ounce) package
2. Canned crabmeat, drained 1 (6 ounce) can
3. Cream cheese, softened 2 ounces
4. Flour tortillas 10 (10 inch)

How to cook deliciously - Tortilla Wraps

1 . Stage

In a medium bowl, mix the braunschweiger liverwurst, crabmeat and cream cheese. Spread the mixture on tortillas. Tightly roll tortillas, wrap in wax paper and refrigerate 1 hour.

2 . Stage

Slice the tortillas into bite sized pieces and serve.