Ingredients for - Vegan Sugar-Free Coconut Coffee Creamer

1. Light coconut milk 1 (13.5 ounce) can
2. Unsweetened coconut milk beverage (such as Silk®) ½ cup
3. Erythritol confectioners' sweetener (such as Swerve®) ¼ cup
4. Sugar-free coconut-flavored syrup (such as Torani®) 2 tablespoons
5. Coconut extract 1 teaspoon

How to cook deliciously - Vegan Sugar-Free Coconut Coffee Creamer

1 . Stage

Combine coconut milk, coconut milk beverage, sweetener, coconut syrup, and coconut extract in a large Mason jar with a lid. Shake to combine ingredients.