Vidalia Sweet Onion Dip
Recipe information
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Cooking:
5 min.
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Servings per container:
44
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Source:

Ingredients for - Vidalia Sweet Onion Dip

1. Mayonnaise - 1 cup
2. Shredded Swiss cheese - 2 cups
3. Grated Parmesan cheese - ½ cup
4. Thinly sliced Vidalia sweet onion - 2 cups
5. Hot sauce, or to taste - 2 cups

How to cook deliciously - Vidalia Sweet Onion Dip

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Stir the mayonnaise, Swiss cheese, Parmesan cheese, Vidalia onion, and hot sauce together in a casserole dish.

3. Stage

Bake in the preheated oven until the edges are golden brown, 30 to 35 minutes. Allow to cool 10 minutes before serving.