Vinegar-Based BBQ Sauce
Recipe information
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Cooking:
5 min.
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Servings per container:
10
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Source:
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Ingredients for - Vinegar-Based BBQ Sauce

1. Cider vinegar - 1 cup
2. Brown sugar - 1 tablespoon
3. Kosher salt - 1 tablespoon
4. Crushed red pepper flakes - 1 teaspoon
5. Cayenne pepper - ½ teaspoon

How to cook deliciously - Vinegar-Based BBQ Sauce

1. Stage

Stir together vinegar, brown sugar, kosher salt, red pepper flakes, and cayenne pepper in a small bowl until combined. Allow to sit at room temperature until flavors meld, 4 to 8 hours.

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