Watermelon Feta Salad with Mint
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Watermelon Feta Salad with Mint

1. 1/2 cup chopped red onion -
2. 1/2 cup lime juice (4-6 limes, depending on how big and juicy the limes are) -
3. 8 cups watermelon in 1-inch cubes (about 1/4 medium watermelon), black seeds removed if there are any -
4. 1/2 cup crumbled feta cheese -
5. 1/4 cup fresh mint leaves, thinly sliced -
6. 1/2 cup fresh parsley leaves, chopped -

How to cook deliciously - Watermelon Feta Salad with Mint

1. Stage

Soak onion in lime juice: Soak chopped red onion in lime juice while you are prepping the other ingredients, about 10 to 15 minutes.

2. Stage

Combine the ingredients: Gently combine all of the ingredients into a large serving bowl. Serve immediately. The salad will get soggy if kept overnight.