Raw jam is a treasure trove of vitamins
Canned tomatoes
Dessert eggplants
Ossetian adjika
Bean salad
Pumpkin puree for winter
Ketchup with tomatoes and red currants
Stuffed frozen peppers For the working and busy
Quince and sugar
Canned Stuffed Peppers Horn of Plenty
Apple jam
Sauerkraut with juniper berries
Braised cutlets
Balkan-style sauerkraut
Rose petal jam
Rhubarb, strawberry and apricot jam
Tomato and apple sauce
Peach jam
Apple compote with spices
Pickled tomatoes for winter
Christmas fruit and vegetable chips
Pickled carrots with horseradish
Jam from baked apples and currants
Five Spice Seasoning
All-season lettuce