Stuffed zucchini
Julienne with chicken and wild mushrooms
Liver pate with roasted vegetables
Toast with pumpkin and mushrooms
Beet Caviar
Camembert baked with honey and cashews
Pickled fish with pomegranate
Tomatoes stuffed with bread crumbs and cheese
Cucumbers pickled in watermelon
Meat pate with lingonberry jelly
Zucchini zucchini boats
Light cottage cheese snack
Egg salad on toast
Eggplant appetizer Uletnaya
Caprese
Zucchini stuffed with meat and rice
Eggplant appetizer
Quick pickled zucchini
Algerian sardine
Homemade Sausage
Canapés with mini-cutlets
Julienne in a crispy basket
Beet appetizer with salmon
Snack herring sandwiches
Salted herring in marinade