Ingredients for - 4th of July Fruit Salad
1.
Watermelon, peeled and cubed ¼ (4 pound)
2.
Cantaloupe - peeled, seeded, and cubed ½ (3 pound)
4.
Quartered fresh strawberries ¼ cup
How to cook deliciously - 4th of July Fruit Salad
1 . Stage
Combine watermelon, cantaloupe, blueberries, and strawberries in a large bowl. Mix to combine.
Recipe information
Cooking:
15 min.
Servings per container:
3
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