Ingredients for - A Cranberry Salad Keepsake
2.
Cherry-flavored gelatin (such as JELL-O®) 1 (6 ounce) package
4.
Apple - peeled, cored, and diced, or more to taste 1
How to cook deliciously - A Cranberry Salad Keepsake
1 . Stage
Stir boiling water and cherry gelatin together in a bowl until gelatin is completely dissolved.
2 . Stage
Heat cranberry sauce in a saucepan over medium heat until melted; stir into gelatin mixture.
3 . Stage
Stir apples and walnuts into the cranberry sauce mixture; add pineapple with juice and mix well. Refrigerate until set, 8 hours to overnight.
Recipe information
Cooking:
15 min.
Servings per container:
12
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