Ingredients for - Orange Sherbet Salad

1. Orange flavored gelatin (such as JELL-O®) 2 (3 ounce) packages
2. Boiling water 2 cups
3. Orange sherbet 1 pint
4. Mandarin oranges, drained 1 (10 ounce) can

How to cook deliciously - Orange Sherbet Salad

1 . Stage

Whisk gelatin into boiling water until dissolved; allow to cool for 10 minutes.

2 . Stage

Stir in orange sherbet until completely melted. Once gelatin begins to thicken, stir in mandarin oranges. Pour into a gelatin mold; refrigerate until set, about 6 hours.