Fruit Salad
Recipe information
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Cooking:
-
Recipe Icon - Master recipes
Servings per container:
8
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Source:
More details

Ingredients for - Fruit Salad

1. Pineapple chunks, drained - 1 (20 ounce) can
2. Mandarin oranges, drained - 2 (11 ounce) cans
3. Maraschino cherries, halved - 1 (10 ounce) jar
4. Miniature marshmallows - 1 (16 ounce) package
5. Sour cream - 1 (16 ounce) container

How to cook deliciously - Fruit Salad

1. Stage

In a large bowl, combine the pineapple, oranges, cherries, marshmallows and sour cream together. Chill and serve.

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