Recipe information
Ingredients for - Special Raisin Cream Pie
How to cook deliciously - Special Raisin Cream Pie
1. Stage
Combine raisins, white sugar, spices, sour cream, eggs, and butter or margarine in saucepan. Bring mixture to a boil, and reduce heat. Cook until thick, stirring constantly. Set aside to cool.
2. Stage
Blend cream cheese and confectioners' sugar together. Fold in 2 cups whipped topping.
3. Stage
Spread half of cream cheese mixture on bottom of baked and cooled pie shell. Cover with cooled raisin mixture, and top with remaining cream cheese mixture. Spread additional whipped topping on top of pie. Refrigerate.