Ingredients for - Homemade Hot Chocolate Stirrers
4.
30 plastic spoons 1 (12 ounce) package
How to cook deliciously - Homemade Hot Chocolate Stirrers
1 . Stage
Line a baking sheet with parchment paper. Spread crushed candy canes and marshmallows on 2 plates.
2 . Stage
Melt chocolate chips in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each interval, 1 to 3 minutes. Dip plastic spoons into the melted chocolate, covering the base completely, then cover with candy cane bits or mini marshmallows. Arrange on the parchment paper and freeze until set, about 15 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
30
Energy Breakfast Loaf
Preheat oven to 375 degrees F (190 degrees C). Grease...
Chocolate Chocolate Chip Nut Muffins
Preheat oven to 350 degrees F (175 degrees C). Grease...
Sour Cream Chocolate Chip Cookies
Preheat oven to 375 degrees F (190 degrees C). Line co...
Best Chocolate Chip Cookies Ever
Preheat the oven to 350 degrees F (175 degrees C). Mix...
Chocolate Chip Oatmeal Cookies
Preheat oven to 375 degrees F (190 degrees C). Beat to...
Yogurt Chocolate Chip Cookies
Preheat the oven to 375 degrees F (190 degrees C). Gre...
No Cholesterol Chocolate Chip
Preheat oven to 350 degrees F (175 degrees C). Grease...
Chocolate Crinkles IV
In a medium bowl beat eggs and sugar until light. Stir...
Giant Toffee Chocolate Chip Cookies
Heat oven to 350 degrees F (175 degrees C). In a large...
Chocolate Chocolate Chip Cookies II
Preheat oven to 350 degrees F (175 degrees C). Whisk t...
Light and Chewy Cake Cookies
Preheat oven to 375 degrees F (190 degrees C). Spray c...
Everything Cookies I
Preheat oven to 350 degrees F (180 degrees C). Mix all...