Air Fryer Sweet Potato Hash
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Air Fryer Sweet Potato Hash

1. 1 large sweet potato, cut into 1/2" cubes -
2. 1 small yellow onion, finely chopped -
3. 1 small red bell pepper, seeded and finely chopped -
4. 3 tbsp. extra-virgin olive oil  -
5. 1 1/2 tsp. smoked paprika -
6. Kosher salt -
7. Freshly ground black pepper -
8. 2 scallions, thinly sliced  -
9. Chopped fresh dill, for serving -

How to cook deliciously - Air Fryer Sweet Potato Hash

1. Stage

In a medium bowl, toss sweet potato, onion, bell pepper, oil, paprika, 1 teaspoon salt, and 1/4 teaspoon pepper to combine.

2. Stage

Working in batches, in an air-fryer basket, arrange potato mixture in a single layer (do not overcrowd). Cook at 400°, tossing halfway through, until potatoes are browned in spots and cooked through, about 14 minutes.

3. Stage

Transfer potato mixture to a platter. Top with scallions and dill.