Recipe information
Ingredients for - Roasted Curry-Spiced Sweet Potatoes and Cauliflower
1. Sweet potatoes, peeled, and cut into 3/4-inch chunks - 2
How to cook deliciously - Roasted Curry-Spiced Sweet Potatoes and Cauliflower
1. Stage
Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
2. Stage
Combine sweet potatoes, cauliflower, black pepper, olive oil, curry powder, maple syrup, garlic, thyme, and salt together in a bowl until evenly coated; spread onto the prepared baking sheet.
3. Stage
Bake in the preheated oven until vegetables are tender and lightly browned, about 20 minutes.
