Ingredients for - Apple and Brown Sugar Corned Beef

1. Apple juice 4 cups
2. Brown sugar ½ cup
3. Prepared mustard 1 tablespoon
4. Corned beef briskets with spice packets 2 (3 pound)
5. Red potatoes, scrubbed 20 small
6. Carrots, cut into chunks 4
7. Onions, cut into 8 wedges 2
8. Cabbage, cored and cut into large chunks 1 head

How to cook deliciously - Apple and Brown Sugar Corned Beef

1 . Stage

Pour the apple juice into a large slow cooker, and mix in the brown sugar and mustard, stirring until the brown sugar has dissolved. Mix in the contents of the spice packets, and lay the briskets into the apple juice mixture. Top with red potatoes, carrots, onions, and cabbage chunks. Push all ingredients into the liquid.

2 . Stage

Cover and cook on High until corned beef is very tender, 4 to 5 hours; or cook on Low for 8 to 10 hours. Slice meat thinly across the grain, and serve with vegetables.