Easy Roasted Cauliflower
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Easy Roasted Cauliflower

1. Olive oil, divided - 3 tablespoons
2. Cauliflower, broken into florets - 1 head
3. Brown sugar - 1 ½ teaspoons
4. Salt - 1 teaspoon
5. Mild curry powder - ½ teaspoon

How to cook deliciously - Easy Roasted Cauliflower

1. Stage

Preheat the oven to 400 degrees F (200 degrees C). Grease a baking sheet with 1 tablespoon olive oil.

2. Stage

Combine cauliflower and 2 tablespoons olive oil in a bowl. Mix brown sugar, salt, and curry powder in a small bowl. Taste and adjust until the mixture is sweet and salty. Sprinkle over cauliflower and mix well. Spread cauliflower in a single layer on the baking sheet.

3. Stage

Roast in the preheated oven for 20 minutes. Turn cauliflower and roast for an additional 15 to 20 minutes.

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