Recipe information
Ingredients for - Juicy Peach Crisp
How to cook deliciously - Juicy Peach Crisp
1. Stage
Preheat the oven to 375 degrees F (190 degrees C). Grease an 8-inch square baking dish.
2. Stage
Place peach slices into the bottom of the baking dish and sprinkle with almond extract.
3. Stage
Combine flour, sugar, brown sugar, cinnamon, and salt in a bowl. Cut the butter into the flour mixture with a pastry cutter until the mixture resembles crumbs; sprinkle over peaches in an even layer.
4. Stage
Bake in the preheated oven until peaches are bubbling and topping is browned, about 45 minutes. BBALD
