Ingredients for - Juicy Peach Crisp

1. Fresh peaches - peeled, pitted, and sliced 6
2. Almond extract ½ teaspoon
3. All-purpose flour 1 cup
4. White sugar 1 cup
5. Brown sugar ¼ cup
6. Ground cinnamon ½ teaspoon
7. Salt ¼ teaspoon
8. Unsalted butter ½ cup

How to cook deliciously - Juicy Peach Crisp

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C). Grease an 8-inch square baking dish.

2 . Stage

Place peach slices into the bottom of the baking dish and sprinkle with almond extract.

3 . Stage

Combine flour, sugar, brown sugar, cinnamon, and salt in a bowl. Cut the butter into the flour mixture with a pastry cutter until the mixture resembles crumbs; sprinkle over peaches in an even layer.

4 . Stage

Bake in the preheated oven until peaches are bubbling and topping is browned, about 45 minutes. BBALD