Ingredients for - Cajun Chicken Pasta

1. Linguine pasta 4 ounces
2. Skinless, boneless chicken breast halves 2
3. Cajun seasoning 2 teaspoons
4. Butter 2 tablespoons
5. Red bell pepper, sliced 1
6. Green bell pepper, sliced 1
7. Fresh mushrooms, sliced 4
8. Green onion, chopped 1
9. Heavy cream 1 cup
10. Dried basil ¼ teaspoon
11. Lemon pepper ¼ teaspoon
12. Salt ¼ teaspoon
13. Garlic powder ⅛ teaspoon
14. Ground black pepper ⅛ teaspoon
15. Grated Parmesan cheese ¼ cup

How to cook deliciously - Cajun Chicken Pasta

1 . Stage

Bring a large pot of lightly salted water to a boil. Add pasta and cook until al dente, 8 to 10 minutes. Drain.

2 . Stage

Cut chicken breast into strips. Place chicken and Cajun seasoning in a plastic bag. Shake to coat.

3 . Stage

Melt butter in a large skillet over medium heat. Add chicken and cook, stirring, until browned and almost cooked through, 5 to 7 minutes.

4 . Stage

Add bell peppers, mushrooms, and green onion. Cook, stirring, 2 to 3 minutes.

5 . Stage

Reduce the heat and stir in cream, basil, lemon pepper, salt, garlic powder, and black pepper. Heat through. Add cooked linguine, toss, and heat through.

6 . Stage

Sprinkle with Parmesan and serve. humblepieliving