Savory Spinach Casserole
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:
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Ingredients for - Savory Spinach Casserole

1. Cream cheese, softened - 1 (8 ounce) package
2. Milk - ¼ cup
3. Frozen chopped spinach - 2 (10 ounce) packages
4. Grated Parmesan cheese - ⅓ cup

How to cook deliciously - Savory Spinach Casserole

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Combine cream cheese and milk in a mixing bowl; mix until blended. Spoon spinach into 1-quart casserole, top with cream cheese mixture, and sprinkle with Parmesan cheese.

3. Stage

Bake in the preheated oven for 20 minutes.

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