Ingredients for - Corned Beef Cheese Ball

1. Cream cheese, softened 8 ounces
2. Deli-sliced corned beef (such as Buddig ®), diced 1 (2.5 ounce) package
3. Green onions, finely chopped 3
4. Mayonnaise 1 tablespoon
5. Worcestershire sauce 2 teaspoons
6. Prepared horseradish ½ teaspoon
7. Chopped pecans ½ cup

How to cook deliciously - Corned Beef Cheese Ball

1 . Stage

Combine cream cheese, corned beef, green onions, mayonnaise, Worcestershire sauce, and horseradish in a bowl until thoroughly mixed.

2 . Stage

Shape cream cheese mixture into a ball.

3 . Stage

Place pecans into a shallow bowl. Roll and coat ball in chopped pecans. Refrigerate until ready to serve.